🌿 Houseplant Care

Root Rot

What This Symptom May Mean

Root rot is a fungal condition that develops when roots sit in waterlogged soil for extended periods, depriving them of oxygen and allowing pathogens like Pythium and Phytophthora to thrive. Affected roots turn brown or black and become mushy, losing their ability to absorb water and nutrients. If caught early, the plant can often be saved by trimming damaged roots and repotting into fresh soil.

Common Causes

  • 1Chronic overwatering keeping the soil constantly saturated
  • 2Poor drainage from pots without drainage holes or compacted soil
  • 3Using heavy, water-retentive soil mixes not suited to the plant species
  • 4Oversized pots that hold more moisture than the root system can use
  • 5Cool temperatures slowing evaporation and keeping soil wet for too long

How to Check

  • ✓Gently remove the plant from its pot and inspect the roots — healthy roots are white or tan and firm
  • ✓Smell the root ball: rotting roots produce a foul, musty odor
  • ✓Look for dark brown or black roots that feel slimy or fall apart when touched
  • ✓Check if the soil is consistently wet or waterlogged despite normal watering
  • ✓Observe the foliage for yellowing, wilting despite moist soil, or a general decline in vigor

What to Try First

  • →Remove the plant from its pot and trim all brown, mushy roots with sterilized scissors
  • →Wash the remaining healthy roots under running water to remove fungal spores
  • →Repot into a clean container with fresh, well-draining potting mix
  • →Ensure the new pot has adequate drainage holes and is not oversized
  • →Reduce watering frequency and only water when the top inch or two of soil is dry
  • →Consider applying a fungicide drench to protect remaining roots during recovery

Plants Commonly Affected

Related Topics

Need more help with root rot?